In this episode, we sit down with Carey Bringle, owner of the iconic Peg Leg Porker BBQ in Nashville, TN. 🐷🍖 Carey shares the story behind his famous BBQ joint, the challenges of running a restaurant, and what it takes to build a brand that locals and celebrities alike can’t get enough of!
From mouthwatering ribs to building a business rooted in Southern hospitality, this conversation is packed with flavor, both literally and figuratively.
Hit that play button, and don’t forget to like, comment, and subscribe for more local stories and entrepreneurial inspiration! 🎙️✨
👉 Visit Peg Leg Porker: https://peglegporker.com
